Pancaked, Burgered and Shanghaied in California
Tuesday 19 January 2010Can you name this dining counter?
If so, you’ve had the privilege of tasting one of America’s finest burgers. If not, you’ll get your answer below the fold.
This is the last of the point-and-eat posts from my holiday in California. I’ve saved what are probably my three favorite meals of the two weeks I spent on [...]

