When Pigs Fly: What Are Burnt Ends?
5 August 2010 - James Boo
My newest piece for Serious Eats presents the savory exclamation point at the end of a good smoked brisket. Click to read!
My newest piece for Serious Eats presents the savory exclamation point at the end of a good smoked brisket. Click to read!
This entry was posted on Thursday, August 5th, 2010 at 4:11 pm and is filed under news.
