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	<title>Comments on: Vermont, Japan</title>
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	<link>http://theeatenpath.com/index.php/2009/08/13/omori_aigake_japanese_curry/</link>
	<description>The Story of a Meal</description>
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		<title>By: nhbilly</title>
		<link>http://theeatenpath.com/index.php/2009/08/13/omori_aigake_japanese_curry/#comment-6040</link>
		<dc:creator>nhbilly</dc:creator>
		<pubDate>Sun, 16 Aug 2009 22:30:29 +0000</pubDate>
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		<description>The best instant Japanese curry is the &#039; Curry House &#039; I wonder how much fresher it would taste if made from scratch and in Japan.......</description>
		<content:encoded><![CDATA[<p>The best instant Japanese curry is the &#8216; Curry House &#8216; I wonder how much fresher it would taste if made from scratch and in Japan&#8230;&#8230;.</p>
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		<title>By: wasabi prime</title>
		<link>http://theeatenpath.com/index.php/2009/08/13/omori_aigake_japanese_curry/#comment-6026</link>
		<dc:creator>wasabi prime</dc:creator>
		<pubDate>Fri, 14 Aug 2009 22:01:12 +0000</pubDate>
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		<description>Ohh... I do miss Japanese curry. I used to have it with my grandparents who knew how to make it &quot;just-so&quot; and I&#039;ve never been able to recreate it, unless I happen upon a good place now and then while traveling. A lot of the curry places around Seattle are Indian, which I also loooove, but sometimes I do miss a little taste of childhood.</description>
		<content:encoded><![CDATA[<p>Ohh&#8230; I do miss Japanese curry. I used to have it with my grandparents who knew how to make it &#8220;just-so&#8221; and I&#8217;ve never been able to recreate it, unless I happen upon a good place now and then while traveling. A lot of the curry places around Seattle are Indian, which I also loooove, but sometimes I do miss a little taste of childhood.</p>
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		<title>By: Doug</title>
		<link>http://theeatenpath.com/index.php/2009/08/13/omori_aigake_japanese_curry/#comment-6023</link>
		<dc:creator>Doug</dc:creator>
		<pubDate>Fri, 14 Aug 2009 19:54:52 +0000</pubDate>
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		<description>Chopstix in San Diego serves Mabo/Curry rice.  It&#039;s awesome.  Sweet and spicy with tofu on one side, spicy and spicy with beef on the other side.  So delicious.</description>
		<content:encoded><![CDATA[<p>Chopstix in San Diego serves Mabo/Curry rice.  It&#8217;s awesome.  Sweet and spicy with tofu on one side, spicy and spicy with beef on the other side.  So delicious.</p>
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	<item>
		<title>By: Zach</title>
		<link>http://theeatenpath.com/index.php/2009/08/13/omori_aigake_japanese_curry/#comment-6020</link>
		<dc:creator>Zach</dc:creator>
		<pubDate>Fri, 14 Aug 2009 17:09:43 +0000</pubDate>
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		<description>Hurry Curry remains almost my only Japanese curry experience (http://theeatenpath.com/2009/06/12/short-order-zen/). I wouldn&#039;t be surprised if Tokyo 7-7&#039;s curry were the instant stuff. 

Is it wrong that I like Tokyo 7-7&#039;s curry better than Hurry Curry&#039;s?</description>
		<content:encoded><![CDATA[<p>Hurry Curry remains almost my only Japanese curry experience (<a href="http://theeatenpath.com/2009/06/12/short-order-zen/" rel="nofollow">http://theeatenpath.com/2009/06/12/short-order-zen/</a>). I wouldn&#8217;t be surprised if Tokyo 7-7&#8242;s curry were the instant stuff. </p>
<p>Is it wrong that I like Tokyo 7-7&#8242;s curry better than Hurry Curry&#8217;s?</p>
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