The first part of this cross-post can be read here.
In this day and age, it is almost a crime to admit to liking good, greasy food. It is especially fitting in SoCal that the salad—throughout most of history a side dish or appetizer—has taken the place of the baptism: that which serves to wash us [...]

Summer: Enshrined in Americana as the flagship of cookouts, stickball, and dubious water sports, this scorching swindle of a season doesn’t reveal its depressing nature until school is out and you’ve been reduced to a sludgesicle of a working stiff.
When I was a carefree political science major in the city of Berkeley, summer was a [...]